CHOPCHOP FAMILY INC
101 PALFREY STREET, WATERTOWN, MA 02472 www.chopchopfamily.org

Total Revenue
$1,622,720
Total Expenses
$1,695,152
Net Assets
$798,857

Organizations Filed Purposes: CHOPCHOP FAMILY IS DEDICATED TO PROVIDING TOOLS FOR BUILDING ESSENTIAL LIFE SKILLS THROUGH THE LENS OF FOOD AND COOKING. CHOPCHOP FAMILY INCLUDES A DIVERSE AND INCLUSIVE COLLECTION OF PRODUCTS FOR CHILDREN, PARENTS, AND OLDER ADULTS. IN ADDITION TO OUR AWARD-WINNING MAGAZINES AND COOKBOOKS, THE CHOPCHOP FAMILY BRAND INCLUDES DIGITAL CONTENT, COOKING CURRICULA, AND HANDS-ON COOKING CLASSES. WE BELIEVE THAT COOKING AND EATING TOGETHER IS FUNDAMENTAL TO EVERY FAMILY'S HEALTH AND HAPPINESS, AND THAT IF CHILDREN LEARN HEALTHY EATING HABITS WHEN THEY'RE YOUNG, THEY WILL MAINTAIN HEALTHY LIFESTYLES INTO THEIR TEENAGE AND ADULT YEARS. COOKING NOT ONLY PROMOTES BETTER HEALTH, IT ALSO BUILDS RELATIONSHIPS, SAVES MONEY, AND TEACHES MATH, SCIENCE, AND CULTURAL AND FINANCIAL LITERACY, ALONG WITH OTHER CRITICAL LIFE SKILLS. WE AIM TO COUNTERACT TODAY'S RAMPANT "KITCHEN ILLITERACY" BY EMPOWERING FAMILIES AND COMMUNITIES WITH OUR POSITIVE MESSAGE AND COMMON- SENSE, INNOVATIVE, AND FUN SOLUTIONS.

IN 2019, CHOPCHOP FAMILY, INC. PUBLISHED FOUR ISSUES OF CHOPCHOP MAGAZINE, DISTRIBUTING 937,000 COPIES ACROSS THE UNITED STATES AND INTERNATIONALLY IN ENGLISH (88%) AND SPANISH (12%). 75% OF THE DISTRIBUTION WAS PAID OR SPONSORED, AND THE REMAINDER WAS DISTRIBUTED TO PEDIATRICIANS' OFFICES (THROUGH AN ENDORSEMENT FROM THE AMERICAN ACADEMY OF PEDIATRICS), NEIGHBORHOOD HEALTH CENTERS, FOOD BANKS, AFTER-SCHOOL PROGRAMS, AND NUTRITION EDUCATION PROGRAMS. CHOPCHOP FAMILY,INC. ALSO PUBLISHED 375,000 COPIES OF SPROUT MAGAZINE AND 107,000 COPIES OF SEASONED, A MAGAZINE GEARED TOWARD ADULTS AGES 60 PLUS.

TEST KITCHEN CLASSES - THE CHOPCHOP TEST KITCHEN PROVIDES A HANDS-ON, SAFE ENVIRONMENT FOR EDUCATING THE COMMUNITY ABOUT ESSENTIAL LIFE SKILLS THROUGH COOKING AND EATING HEALTHY. THE KITCHEN IS A MODERN, 820-SQUARE-FOOT EDUCATION SPACE LOCATED IN BELMONT, MA. THEY FOCUS ON FRESH, NUTRITIOUS INGREDIENTS TO TEACH STUDENTS HOW TO MAKE DELICIOUS FOOD WHILE LEARNING FUNDAMENTAL COOKING SKILLS.

Executives Listed on Filing

Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing

NameTitleHours Per WeekTotal Salary
Sally SampsonPRESIDENT40$212,930
Connie AskinSECRETARY40$110,652
Andrew SteinbergDIRECTOR0$0
Ana SortunBOARD MEMBER0$0
Michael SmithBOARD MEMBER0$0
Shikha AnandTREASURER0$0

Data for this page was sourced from XML published by IRS (public 990 form dataset) from: https://s3.amazonaws.com/irs-form-990/202003219349313490_public.xml