Organizations Filed Purposes:
DEVELOP SOLUTIONS TO END HUNGER THROUGH FOOD BANKING, PUBLIC POLICY AND INNOVATION.
MEMBER SERVICES: AZFBN HAS ONE CONSISTENT MEMBER SERVICES AND LOGISTICS GOAL: TO GET MORE AND BETTER QUALITY FOOD THROUGH THE FOOD BANK NETWORK AND INTO THE HANDS OF THOSE WHO NEED IT MOST. IN FY 2019-2020 THE AZFBN LOGISTICS TASK FORCE DISTRIBUTED 25,629,544 POUNDS OF FOOD. AZFBN'S THREE DRIVERS TRANSPORTED 722 TOTAL LOADS OF FOOD, MOST OF WHICH WAS PRODUCE THAT SUPPORTED THE AZ FOOD BANK'S PRODUCE INITIATIVE, HELPING THE NETWORK SHARE MORE THAN 73 MILLION POUNDS OF FRESH AND HEALTHY FOOD TO BENEFIT CLIENTS STATEWIDE. IN FY 2019-2020, AZFBN CONTINUED TO SUPPORT OUR FOOD BANKS BY PURCHASING HIGHLY NUTRITIOUS FOOD FOR CLIENTS. THIS INCLUDED LAUNCHING THE FRIENDS OF THE FARM PROGRAM TO SUPPORT AZ. GROWERS BY PURCHASING FRESH LOCALLY SOURCED PRODUCE, DAIRY AND EGGS WITH STATE FUNDS.
INNOVATION PROGRAMS: AZFBN WORKS TO ENSURE THAT ESPECIALLY VULNERABLE POPULATIONS DO NOT SUFFER FROM HUNGER, AND ARE GIVEN PATHWAYS TO NOT REGULARLY NEEDING THE EMERGENCY FOOD BANKS NETWORK ACROSS THE STATE. THIS WORK INVOLVES ENSURING SCHOOLS AND DISTRICTS MAKE FREE AND REDUCED PRICE BREAKFAST AND LUNCH AVAILABLE TO AS MANY CHILDREN AS POSSIBLE, EXAMINING THE REASONS THAT ELIGIBLE SENIORS DO NOT ENROLL FOR FOOD ASSISTANCE (SNAP, CACFP) AND ENSURING COLLEGE STUDENTS HAVE ACCESS TO HEALTHY FOOD AND SYSTEMS OF SUPPORT AS THEY WORK TO SECURE AN EDUCATION.
ADVOCACY AND EDUCATION: AZFBN ADVOCATED FOR AND RECEIVED FUNDS FOR A PROGRAM CALLED "FRIENDS OF THE FARM" WHICH IS A PURCHASING PROGRAM TO ENGAGE ARIZONA'S SMALL FARMS IN GROWING AND DISTRIBUTING FOOD THROUGH THE FOOD BANK NETWORK TO ARIZONANS AT RISK OF HUNGER. ADDITIONALLY, AZFBN WAS A KEY PARTNER AS FEDERAL, STATE AND LOCAL HUNGER RELIEF PROGRAMS (SUCH AS ENHANCED SNAP, THE COVID FOOD ASSISTANCE PROGRAM AND PANDEMIC EBT) WERE ROLLED OUT IN RESPONSE TO THE COVID-19 PANDEMIC. AZFBN STAFF SERVED AS SOUNDING BOARDS AND IDEA GENERATORS, EDUCATING AND ADVOCATING ABOUT THE ROLE OF FOOD BANKS IN ENSURING THAT ARIZONANS IMPACTED BY THE PANDEMIC DID NOT ALSO SUFFER FROM HUNGER.
Executives Listed on Filing
Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing
| Name | Title | Hours Per Week | Total Salary |
|---|
| Angela Rodgers | PRESIDENT & | 40 | $149,545 |
| Shara Whitehead | DIRECTOR | 0 | $0 |
| Sue Sadecki | DIRECTOR | 0 | $0 |
| Dave Richins | DIRECTOR | 0 | $0 |
| Michael Mcdonald | CHAIR | 0 | $0 |
| Edgar Lopez | SECRETARY/TR | 0 | $0 |
| Kim Larkin | DIRECTOR | 0 | $0 |
| Tom Kertis | DIRECTOR | 0 | $0 |
| Patrick Howley | DIRECTOR | 0 | $0 |
| Karina Gray | DIRECTOR | 0 | $0 |
| Isabel Garcia | DIRECTOR | 0 | $0 |
| Mark Casey | DIRECTOR | 0 | $0 |
| David J Armstrong | DIRECTOR | 0 | $0 |
| Don Adams | DIRECTOR | 0 | $0 |
Data for this page was sourced from XML published by IRS (
public 990 form dataset) from:
https://s3.amazonaws.com/irs-form-990/202131329349304443_public.xml