Organizations Filed Purposes:
THE ENVIRONMENTAL WORKING GROUP (EWG) IS COMMITTED TO EMPOWERING PEOPLE TO LIVE HEALTHIER LIVES IN HEALTHIER ENVIRONMENTS. WE ARE A NONPROFIT RESEARCH AND ADVOCACY ORGANIZATION WITH A COMMUNITY MADE UP OF MILLIONS OF CONSUMERS WHO STAND-UP FOR HEALTHY FOOD, FARMS, WATER AND PEOPLE.
WITH BREAKTHROUGH RESEARCH AND EDUCATION, WE DRIVE CONSUMER CHOICE AND CIVIC ACTION.
TOXICS AND HUMAN HEALTH - EWG BELIEVES PEOPLE SHOULD BE ABLE TO TRUST THAT THE PRODUCTS THEY ARE BUYING ARE SAFE AND WON'T CAUSE HARM TO THEIR HEALTH OR THEIR FAMILIES. OUR SIMPLE THEORY IS UNFORTUNATELY NOT THE REALITY IN TODAY'S CHEMICAL SAFETY REGULATORY ENVIRONMENT. OUR SCIENCE PROGRAM HAS TWO PRIMARY OBJECTIVES: FIRST, TO INFLUENCE CONSUMER BEHAVIOR BY DIRECTLY INFORMING AND MOTIVATING A LARGE AUDIENCE TO ADOPT HABITS OF ENVIRONMENTAL HEALTH, USING ORIGINAL RESEARCH ABOUT CHEMICALS OF CONCERN FOUND IN EVERYDAY ENVIRONMENTS. SECOND, TO INFLUENCE MASS MARKET CHANGE BY DISRUPTING THE FOOD, HOUSEHOLD CLEANER, AND PERSONAL CARE PRODUCT MARKETS THROUGH EVIDENCE-BASED RESEARCH ON TOXIC INGREDIENTS AND CONSUMER PRESSURE FOR SAFER ALTERNATIVES.OUR SCIENCE PROGRAM IS WORKING TO PRODUCE CUTTING-EDGE, NEWSWORTHY RESEARCH AND CONSUMER EDUCATION PROJECTS ON ENVIRONMENTAL HEALTH TO EDUCATE CITIZEN ACTIVISTS, MOVE MARKETS AND GENERATE DEBATE ON CHEMICAL POLICY REFORM. EWG HAS A DEDICATED TEAM OF SCIENTISTS WITH EXPERTISE IN TOXICOLOGY, CHEMISTRY, PUBLIC HEALTH AND NUTRITION. OUR TEAM OF A DOZEN EXPERTS IS ONE OF THE LARGEST AND MOST RECOGNIZED IN THE ENVIRONMENTAL FIELD.FROM THE TOP RESEARCHERS ON ENVIRONMENTAL HEALTH ISSUES, TO AN AWARD WINNING GOVERNMENT AFFAIRS SHOP, TO COPYWRITERS TO HELP US TELL OUR ENVIRONMENTAL HEALTH STORIES TO A ROBUST ONLINE COMMUNITY OF MILLIONS OF CONSUMERS - EWG IS INSPIRING CHANGE, BOTH BIG AND SMALL. THROUGH OUR HABIT CHANGING GUIDANCE, TO OUR MARKET AND POLICY MOVING SCIENCE WE ARE TRANSFORMING THE PERCEPTION THAT HEALTH AND WELLNESS IS A LUXURY AND REDEFINING IT AS A NECESSITY.BECAUSE WE ALL HAVE A RIGHT TO LIVE IN AN "ENVIRONMENT" WE CAN TRUST.
FOOD AND AGRICULTURE - AT EWG WE WANT YOU TO GET TO KNOW THIS ENVIRONMENT SO YOU CAN BETTER PROTECT YOUR HEALTH. EWG BELIEVES HEALTHY PEOPLE START WITH HEALTHY LAND. OUR CONSERVATION PROGRAM WORKS TO PROTECT THE SOURCE OF OUR FOOD: OUR SOIL AND WATER. THIS INCLUDES ONGOING PROJECTS TO PROTECT DRINKING WATER FROM AGRICULTURAL POLLUTION, FRACKING CHEMICALS, AND OIL AND GAS DRILLING; AND TO PROTECT SOIL FROM PESTICIDES, EROSION AND CONTAMINATION FROM THESE SAME INDUSTRIES. WE DO THIS WORK TO PROTECT OUR NATURAL RESOURCES BECAUSE THEY ARE VITAL AND IRREPLACEABLE, BUT ALSO BECAUSE POLLUTION IN OUR ENVIRONMENT INEVITABLY BECOMES POLLUTION IN OUR BODIES.EWG IS WORKING TO TRANSFORM U.S. AGRICULTURAL SYSTEMS FOR THE BETTERMENT OF OUR FARMLAND AND ULTIMATELY OUR DINNER TABLES. OUR GOAL IS TO ILLUSTRATE THE CONNECTION BETWEEN THE BROKEN U.S. AGRICULTURAL SYSTEM, FARM SUBSIDIES, AND THE DAMAGE BEING DONE TO OUR LAND AND HEALTH, SUCH AS WATER QUALITY DEGRADATION, SOIL EROSION, AND THE INCREASING LACK OF ACCESS TO HEALTHY FOOD AND FRESH PRODUCE FOR TODAY'S FAMILIES. OUR TWO-TRACK STRATEGY IS DESIGNED TO ADDRESS THESE ISSUES AND PUSH U.S. AGRICULTURE IN A MORE SUSTAINABLE DIRECTION THAT STANDS UP FOR BOTH THE HEALTH OF OUR LAND AND OUR FOOD.
LICENSING - "EWG VERIFIED" IS EWG'S VERIFICATION AND LICENSING PROGRAM THAT HELPS CONSUMERS IDENTIFY SAFER PERSONAL CARE PRODUCTS WITHOUT HAVING TO DO RESEARCH. IT IS RAPIDLY PUSHING THE MARKET TOWARD THE STRICT INGREDIENT AND TRANSPARENCY CRITERIA DEFINED BY OUR TEAM OF RESEARCH SCIENTISTS. EWG ESTABLISHED STANDARDS IN THE INTEREST OF PUBLIC HEALTH AND CREATED AN EWG VERIFIED SEAL THAT MEANS A PRODUCT IS FREE FROM DANGEROUS CHEMICALS WITH KNOWN NEGATIVE HEALTH IMPACTS, AND THAT PRODUCT HAS MET EWG'S STRICT, PROTECTIVE STANDARDS FOR THESE CHEMICALS.AN EWG MARK FOR SAFETY AND HEALTH AT POINT OF SALE WILL INSPIRE PARENTS TO SHOP WITH OUR STANDARDS IN MIND. ULTIMATELY, SHAPING CONSUMER HABITS WILL DRIVE MARKET CHANGE. OUR GOAL IS TO HAVE MARQUEE BRANDS FORMULATE TOWARD OUR STANDARDS, MAKING IT THAT MUCH EASIER FOR PARENTS TO FIND BETTER ALTERNATIVES FOR THEIR CHILDREN. EWG HAS A REPUTATION FOR MOVING MARKETS AND INSPIRING BANS OF CHEMICALS, AND IT IS TIME WE USE OUR MUSCLE TO PROTECT OUR CHILDREN.
Executives Listed on Filing
Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing
Name | Title | Hours Per Week | Total Salary |
Ken Cook | PRESIDENT | 40 | $295,000 |
Jocelyn Lyle | VP DEVELOPMENT & PARTNERSHIPS | 40 | $248,595 |
Scott Faber | SENIOR VP GOVERNMENT AFFAIRS | 40 | $246,563 |
Craig Cox | SENIOR VP OF AGRICULTURE | 40 | $215,250 |
Maura Walsh | VP DIGITAL STRATEGIES | 40 | $203,750 |
Chris Campbell | VP INFORMATION TECHNOLOGY | 40 | $200,000 |
Scott Mallan | VP FINANCE & COO | 40 | $197,499 |
William Walker | VP AND MANAGING EDITOR | 40 | $193,750 |
Alex Formuzis | VP COMMUNICATIONS | 40 | $192,500 |
Bill Allayaud | DIRECTOR OF GOVERNMENT AFFAIRS | 40 | $167,500 |
Monica Mills | DIRECTOR OF FOOD POLCY | 40 | $160,000 |
Shazi Visram | MEMBER | 2 | $0 |
Laura Turner Seydel | MEMBER | 2 | $0 |
Kim Rozenfeld | MEMBER | 2 | $0 |
Serena Torrey Roosevelt | MEMBER | 2 | $0 |
Michelle Pfeifer | MEMBER | 2 | $0 |
Randy Paynter | MEMBER | 2 | $0 |
Elise Museles | MEMBER | 2 | $0 |
Karen Malkin | MEMBER | 2 | $0 |
Cj Kettler | MEMBER | 2 | $0 |
Nina Montee Karp | MEMBER | 2 | $0 |
Dr Harvey Karp | MEMBER | 2 | $0 |
Dr Mark Hyman | MEMBER | 2 | $0 |
Meg Hirshberg | MEMBER | 2 | $0 |
Christine Gardner | MEMBER | 2 | $0 |
Rob Fetherstonhaugh | MEMBER | 2 | $0 |
Susan Bymel | MEMBER | 2 | $0 |
David Baker | MEMBER | 2 | $0 |
Drummond Pike | TREASURER | 2 | $0 |
William G Ross Jr | VICE-CHAIR | 2 | $0 |
Data for this page was sourced from XML published by IRS (
public 990 form dataset) from:
https://s3.amazonaws.com/irs-form-990/202033149349301223_public.xml