HAWAII CULINARY EDUCATION FOUNDATION
PO BOX 3108, HONOLULU, HI 968023108 www.hawaiiculinaryfoundation.org

Total Revenue
$78,750
Total Expenses
$69,838
Net Assets
$111,310

Executives Listed on Filing

Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing

NameTitleHours Per WeekTotal Salary
Hayley Matson-MathesCULINARY ADVISOR3$38,609
Michelle Karr-UeokaDIRECTOR1$0
Alan TsuchiyamaDIRECTOR1$0
Jeanine OgawaSECRETARY/DIRECTOR1$0
Joan NamkoongDIRECTOR1$0
Tom MullenCHAIRMAN/TREASURER/DIRECTO3$0
George MavrothalassistisDIRECTOR1$0
Gary ManagoDIRECTOR1$0
John AlvesDIRECTOR1$0

Data for this page was sourced from XML published by IRS (public 990 form dataset) from: https://s3.amazonaws.com/irs-form-990/202021569349201017_public.xml