Organizations Filed Purposes:
RAISING AWARENESS AND EDUCATING THE COMMUNITY ON FOOD WASTE AND HUNGER.
CONNECT PERISHABLE FOOD FROM LOCAL FOOD PURVEYORS TO LOCAL NON-PROFITS THAT FEED OUR HUNGRY WHILE RAISING AWARENESS AND EDUCATING THE COMMUNITY ON FOOD WASTE AND HUNGER.
ORGANIZATION RECEIVES FOOD DOCATIONS FROM LOCAL FOOD VENDORS AND REPORTS THE VALUE OF THOSE DONATIONS AS PROGRAM SERVICE REVENUE AT THE VALUE OF 1.73 PER POUND. THESE DONATIONS ARE IMMEDIATELY DISTRIBUTED TO LOCAL CHARITABLE FOOD SHELTERS FOR DISTRIBUTION TO THE HUNGRY. THE VALUE OF THESE DONATIONS ARE REPORTED AS GRANT EXPENSES IN AN AMOUNT EQUAL TO THE FOOD DONATIONS RECEIVED.
Executives Listed on Filing
Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing
| Name | Title | Hours Per Week | Total Salary |
|---|
| Beth Ostdiek Smith | PRESIDENT/FO | 40 | $99,643 |
| Andrew Wong | BOARD OF DIR | 1 | $0 |
| Summer Miller | BOARD OF DIR | 1 | $0 |
| Denise Hill | BOARD OF DIR | 1 | $0 |
| Michael Hemenway | SECRETARY | 1 | $0 |
| Laurie Hellbusch | TREASURER | 1 | $0 |
| Peggy Dunn | VP ELECT | 1 | $0 |
| Anna Cramer | BOARD OF DIR | 1 | $0 |
| Lenli Corbett | CHAIR | 1 | $0 |
| Erik Bird | BOARD OF DIR | 1 | $0 |
Data for this page was sourced from XML published by IRS (
public 990 form dataset) from:
https://s3.amazonaws.com/irs-form-990/202002259349301545_public.xml