Organizations Filed Purposes:
Catalyst for economic and cultural development through four program areas - business incubation; youth development; local foods and agriculture projects; and community/economic development.
Economic and Community Development Programs: operates the historic building, formerly a a school- space provides for business workshops, retreats,leadership and administrative support for economic development and revitalization in the area and local cultural activities. The organization operated the historic Highland Inn through February 2019 and in May 2019 the Inn was sold.
Business incubation programs: accelerates success of small business and non-profits through support and services including a business resources center, affordable space for tenants and business and counseling services provided to numerous existing and new businesses.
Local foods and agriculture: operated the Highland Farmer's Market a product driven market selling locally grown items for more than 20 years. Offered space for a community incubator kitchen supporting local food entrepreneurs. Other local foods programs were coordinated with over 25 regional farmers and agriculture professionals to promote and market local livestock and food products to consumer markets.
Executives Listed on Filing
Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing
Name | Title | Hours Per Week | Total Salary |
Henry Budzinski Jr | Executive Director | 40 | $9,615 |
Bonnie Baxley | Director | 0.5 | $0 |
Rick Moyers | Director | 0.5 | $0 |
Jennifer Propst | Director | 0.5 | $0 |
Doug Hirsh | Director | 0.5 | $0 |
Windsor Betts | Director | 0.5 | $0 |
Carol Fenn | Director | 0.5 | $0 |
Caroline Smith | President/Secretary/Treasurer | 2 | $0 |
Data for this page was sourced from XML published by IRS (
public 990 form dataset) from:
https://s3.amazonaws.com/irs-form-990/202002939349300820_public.xml