Organizations Filed Purposes:
TO PROVIDE QUALITY NUTRITION SERVICES IN A SUPPORTIVE ENVIRONMENT TO PROMOTE THE HEALTH AND INDEPENDENCE OF OLDER ADULTS.
TO PROVIDE NUTRITION SERVICES TO SENIORS IN KENT COUNTY TO ENABLE THEM TO BECOME OR REMAIN AS HEALTHY AND INDEPENDENT AS POSSIBLE IN THEIR HOMES.
THE HOME DELIVERED MEALS PROGRAM PROVIDES A PACKAGED, FRESHLY PREPARED, DINNER-TYPE MEAL DELIVERED AROUND THE NOON HOUR TO HOMEBOUND SENIORS THROUGHOUT WEST MICHIGAN. A LIGHTER SECOND MEAL IS AVAILABLE TO THOSE HOMEBOUND WHO NEED IT, WHICH IS ALSO DELIVERED AROUND THE NOON HOUR. THESE MEALS FOLLOW ONE-THIRD RDA AND MEET OR EXCEED MICHIGAN STANDARDS FOR SENIOR MEAL PROGRAMS. THIS PROGRAM SERVES SENIOR CITIZENS UNABLE TO PREPARE NUTRITIOUS MEALS FOR THEMSELVES, AND WHO ARE UNABLE TO LEAVE THEIR HOMES WITHOUT ASSISTANCE. SENIORS WHO ARE PARTICIPATING IN THIS PROGRAM RECEIVE SEMI-ANNUAL VISITS FROM MOWWM ASSESSMENT PERSONNEL WHO ASSESS THE CLIENT FOR CONTINUED ELIGIBILITY AND PROVIDE INFORMATION AND REFERRALS ABOUT OTHER SERVICES. 602,025 MEALS WERE DELIVERED.
THE CONGREGATE MEALS PROGRAM PROVIDES FRESHLY PREPARED AND HOT NOON MEALS AT 19 COMMUNITY OR SENIOR CENTERS THROUGHOUT KENT AND ALLEGAN COUNTIES TO ANYONE OVER THE AGE OF 60. THE CENTERS OFFER SENIORS A MEAL AS WELL AS SOCIAL, RECREATIONAL, AND EDUCATIONAL ACTIVITIES. ALL FOOD IS PREPARED IN THE MOWWM CENTRAL KITCHEN AND FOLLOWS ONE-THIRD RDA IN ITS OFFERINGS. 129,765 MEALS WERE SERVED.
THE PANTRY PROGRAM PROVIDES FOOD HELP TO LOW-INCOME SENIORS WHO ARE 60 YEARS OF AGE AND OLDER WHO LIVE IN KENT COUNTY. THE FOOD PANTRY IS A CLIENT CHOICE PANTRY WHERE SENIORS CAN COME ONCE EVERY OTHER WEEK TO SHOP FOR A VARIETY OF GROCERY ITEMS. THE PANTRY OFFERS FRESH FRUITS AND VEGETABLES ALONG WITH STAPLE GROCERY ITEMS AND FOLLOWS ONE-THIRD RDA IN ITS OFFERINGS. THE PANTRY RECEIVED 22,245 VISITS.
Executives Listed on Filing
Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing
| Name | Title | Hours Per Week | Total Salary |
|---|
| Brewster Hamm | President/CEO | 40 | $96,235 |
| Darin Hodde | Chief Financial Officer | 40 | $72,000 |
| Lisa Wideman | Chief Operations Officer | 40 | $64,866 |
| Oliver Hale | Board Member Emeritus | 1 | $0 |
| Harold Mast | Board Member | 1 | $0 |
| James Engelking | Board Member | 1 | $0 |
| Mark Mcgregor | Board Member | 1 | $0 |
| Shelley Irwin | Board Member | 1 | $0 |
| James Vaughn | Secretary | 1 | $0 |
| Kris Cleary | Treasurer | 1 | $0 |
| Tom Postmus | Board Vice-President | 1 | $0 |
| Bill Kozak | Board President | 1 | $0 |
Data for this page was sourced from XML published by IRS (
public 990 form dataset) from:
https://s3.amazonaws.com/irs-form-990/202022309349302162_public.xml