FEEDING PENNSYLVANIA
20 ERFORD ROAD SUITE 215, LEMOYNE, PA 17043 www.feedingpa.org

Total Revenue
$3,567,478
Total Expenses
$1,825,722
Net Assets
$2,534,577

Organizations Filed Purposes: FEEDING PENNSYLVANIA IS THE PENNSYLVANIA PARTNER STATE ASSOCIATION OF FEEDING AMERICA FOOD BANKS. IT IS OUR MISSION TO PROMOTE AND AID OUR MEMBERS IN SECURING FOOD AND OTHER RESOUCES TO REDUCE HUNGER AND FOOD INSECURITY FOR THEIR COMMUNITIES AND ACROSS PENNSYLVANIA, AND TO PROVIDE A SHARED VOICE ON THE ISSUES OF HUNGER AND FOOD ACCESS WITHIN THE COMMONWEALTH OF PENNSYLVANIA. WORKING COLLABORATELY AS A NETWORK,OUR FOOD BANKS ARE ABLE TO SHARE AND DEVELOP BEST PRACTICES FOR THE COMMON GOOD OF THOSE STRUGGLING WITH HUNGER IN THE COMMONWEALTH.

INCREASE ACCESS TO HEALTHY FOOD: FEEDING PA WORKS WITH FARMERS AND PROCESSORS TO INCREASE ACCESS TO HEALTHY FOOD FOR OUR FOOD BANKS AND THE CLIENTS THEY SERVE. TWO MAIN PROGRAMS MAKE UP THIS WORK. THE MID-ATLANTIC REGIONAL COOPERATIVE PARTNERS WITH FARMERS, WHOLESALERS AND IMPORTERS TO DISTRIBUTE FRESH PRODUCE TO FOOD BANKS ACROSS THE MID-ATLANTIC REGION. FILL A GLASS WITH HOPE IS A CHARITABLE FRESH MILK PROGRAM THAT RAISES MONEY FOR FOOD BANKS TO PURCHASE FRESH MILK FROM LOCAL DAIRIES.

NUTRITION EDUCATION: FEEDING PENNSYLANIA CREATED A HEALTHY PANTRY INITIATIVE IN PARTNERSHIP WITH THE PENNSYLVANIA DEPARTMENT OF HEALTH. A DEDICATED REGISTERED DIETICIAN IS RESPONSIBLE FOR THE PROGRAMS CURRICULUM AND WORKING WITH FOOD PANTRIES AND THE FOOD BANKS TO INCREASE THEIR HEALTHY FOOD INVENTORY WHILE ALSO PROVIDING NUTRITION INFORMATION FOR THE CLIENTS THEY SERVE.

ADVOCACY/DIASTER RELIEF: FEEDING PENNSYLVANIA PROVIDES A STRONG, COLLECTIVE VOICE FOR HUNGER-RELIEF ACROSS THE STATE. WE ADVOCATE FOR FEDERAL AND STATE POLICIES, PROGRAMS, AND INITIATIVES TO IMPROVE FOOD ACCESS AND RELIEVE HUNGER. FEEDING PENNSYLVANIA'S MEMBERS WORK IN RESPONSE TO DIASTERS IN COOPERATION WITH THE FEEDING AMERICA NETWORK AS WELL AS WITHIN THE COMMONWEALTH IN COLLABORATION WITH STATE AGENCIES WHERE FOOD RESOURCES ARE NEEDED. COVID-19 ACTIVATED THIS WORK STATEWIDE TO RESPOND TO THE INCREASE IN NEED AND ADVOCATE FOR POLICIES TO SUPPORT DISTRIBUTION OF MORE FOOD.

Executives Listed on Filing

Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing

NameTitleHours Per WeekTotal Salary
Jane Clements-SmithEXECUTIVE DIRECTOR40$95,547
Lori WestonBOARD MEMBER2$0
Loree JonesBOARD MEMBER AS OF 6/1/202$0
Lisa ScalesBOARD CHAIR AS OF 4/1/202$0
Katarah JordanBOARD MEMBER AS OF 3/1/202$0
Karen SeggiBOARD TREASURER2$0
Joe ArthurBOARD MEMBER2$0
Jessica DokachevBOARD MEMBER AS OF 8/1/192$0
Jennifer MillerBOARD SECRETARY2$0
Jay WorrallBOARD ON 1/1/20, VICE CHAIR 10/202$0
Glenn BergmanBOARD CHAIR UNTIL 3/31/202$0
Gene BradyBOARD MEMBER2$0

Data for this page was sourced from XML published by IRS (public 990 form dataset) from: https://s3.amazonaws.com/irs-form-990/202131339349301588_public.xml