Organizations Filed Purposes:
To develop and maintain school food service nutrition standards
Administrative & Executive Boards: Responsible for the overall management of the Association's business and general operating affairs.
Standing Committees: Responsible for the day to day activities in the areas of budget, certifications, education, legislative updates, membership, nutrition, awards, newsletters, etc.
Conferences & Seminars: To encourage and develop high professional standards by providing a forum for informational exchange and education activities for the membership, general public and vendors.
Executives Listed on Filing
Total Salary includes financial earnings, benefits, and all related organization earnings listed on tax filing
| Name | Title | Hours Per Week | Total Salary |
|---|
| Michele Switzer | Exe Secretary | 25 | $24,967 |
| Kathy J Kim | Treasurer | 4 | $0 |
| Cherie Cotsonas | Secretary | 5 | $0 |
| Terri Elizabeth Smith | Vice President | 10 | $0 |
| Kristen Sudzina | President Elect | 15 | $0 |
| Scott Heckert | President | 10 | $0 |
Data for this page was sourced from XML published by IRS (
public 990 form dataset) from:
https://s3.amazonaws.com/irs-form-990/202030529349300823_public.xml